- Prenumbered 1-25
- Pre numbered brisket tags are attached by punching a hole through the animals dewlap
- Hasp is inserted through the hole, tag is put onto hasp and excess hasp is then bent at 90' angle to hold tag on
- Green
$ 59.85
$ 0.00
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$ 42.66
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$ 41.30
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$ 47.04
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$ 21.60
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$ 33.75
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$ 7.70
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$ 15.40
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$ 27.00
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$ 14.70
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$ 41.29
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